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Not only does Georgian Room feature an impressive culinary prowess thanks to chef Daniel Zeal’s modern American cuisine, this Forbes Travel Guide Five-Star restaurant is also home to an extensive collection of special and rare bottles of wine.
Take a peek at the 50-page wine list and you’re guaranteed to find something of interest at The Cloister hotel’s signature restaurant. Among the many bottles, you’ll find a 31-vintage varietal collection of Penfold’s Grange dating from 1962 through 2004, 15 vintages of Jean Louis Chave hermitage and a large selection of vintage Bordeaux from the esteemed Château Lafite Rothschild, Château Margaux, Château Mouton Rothschild and Château Haut Brion. You also can choose to sip on vintage Port or vintage Madeira after your meal.