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The room service menu at Mandarin Oriental, Singapore has an exceptional variety of international cuisine available 24 hours a day. If you’re pining for breakfast in bed during your stay at this Forbes Travel Guide Five-Star hotel, options include everything from classic Western dishes like fresh farmhouse eggs with wood-smoked bacon, grilled baby tomatoes and potatoes to Asian favorites such as pork congee and Japanese-style bento boxes. The all-day lunch and dinner menu, available daily from 11 a.m. to 11 p.m., features a variety of Indian curries, an excellent selection of seafood that includes rock oysters on ice, grilled sea bass and Norwegian wild salmon steak, seven different types of pizza, pasta, soups and sandwiches. The somewhat pared-down overnight room service menu at this luxury Singapore hotel still includes plenty of variety, from grain-fed Australian rib eye steak to the hotel’s signature club sandwich. In other words, whether it’s 3 p.m. or 3 a.m. there’s no chance of going hungry.