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Four Seasons Hotel St. Louis is home to the restaurant Cielo — a contemporary Italian spot that’s just right if you’re looking to take a break from St. Louis’ famous barbeque scene. You’ll find light bites and multi-course meals at Cielo, where you can dine inside or under the stars. For breakfast, munch on items like the panettone French toast with banana, Nutella and berry coulis. The lunch menu is filled with classics dishes with an Italian flare like grilled calamari salad with calamari, oranges, caper berries and potatoes parsley sauce, or an Italian BLT with crispy pancetta, lettuce, tomatoes and herbed parmesan spread all on a potato focaccia. For dinner, you have your choice of fresh meats, fish, pizzas and homemade pasta like tagliolini with shrimp.