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Café Boulud Toronto is located on the mezzanine level of the 55-story, all-glass Four Seasons Hotel Toronto at 60 Yorkville Avenue. Take the hotel’s elevator up or ascend the floating staircase that connects the restaurant with chef Daniel Boulud’s lobby-level lounge, Dbar. Reserve a window table at Café Boulud for floor-to-ceiling views overlooking the corner of Yorkville Avenue and Bay Street in the heart of the city’s chic Yorkville neighborhood. It’s an area worth exploring before or after your meal — independent boutiques line its streets and charming alleyways.
The Forbes Travel Guide Four-Star French restaurant is easily accessible by the Toronto subway, and since you are in Canada’s largest city, taxis are easy to find, too. If you’re driving, there is valet parking ($15 for three hours) at the entrance of Four Seasons Hotel Toronto.