StoneHaven Le Manoir gives new life to a grand 1908 estate overlooking Lac-des-Sables in Quebec's Laurentians. Once a private residence and later home to a missionary congregation, the landmark sat vacant for years before an extensive restoration revived its historic character.
Today, the elegant retreat balances heritage with contemporary comforts across 51 rooms and suites divided between the original manor and a restored pavilion, where antiques and thoughtful design reflect the property's past. Helmed by chef Benjamin Patrier, StoneHaven Restaurant celebrates Quebec's seasonal bounty through refined tasting menus, while afternoon tea and an intimate chef's table add to the culinary appeal. Beyond the dining room, a spa with a thermal circuit, blooming Italian gardens and year-round access to the Laurentians' hiking, cycling and skiing make exploration an enticing option no matter the season.