Unforgettable mountain dining in Park City
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During the day, farm-to-table restaurant Apex is casual, but at night it transforms into a refined dining spot. Apex, located inside Montage Deer Valley, serves breakfast, lunch and a seasonal skier's buffet featuring live-action stations.

Dinner is the real winner — order Long Island duck duo with creamed heirloom spinach or roasted winter squash, grilled Kaui white shrimp and béarnaise sauce or local wagyu hanger steak with yukon gold whipped potato puree for a farm-to-table taste sensation. Afterward, belly up to the slope-side bar to hear live music and enjoy a handcrafted cocktail or glass of wine.
Our Inspector's Highlights
  • The mountain-chic atmosphere of Montage Deer Valley resort is shared by its signature restaurant, Apex. This casual yet sophisticated place is more than a restaurant; rather, locals and tourists alike come to the luxury Park City restaurant for a complete dining experience.
  • The unpretentious menu is farm-to-table, and the mountainous views and large fire pit will make you want to linger around long after the meal is complete.
  • In the morning, you can order traditional dishes like oatmeal and fresh fruit, and by night, more intricate dishes like the sea scallops with green onions, asparagus and a pine nut golden raisin purée.
  • The luxury Park City restaurant also features an extensive cocktail menu and seasonal cuisine that features local ingredients like Long Island Duck Duo.
  • If you’re still not sure about booking a reservation at this restaurant, maybe their fun events like wine tastings and artisanal cheese tastings will help convince you.
Things to Know
  • Like the food and entire ambience, most diners are casually attired yet refined and well put-together. The staff at the luxury Park City restaurant in Montage Deer Valley refers to the eatery as casual by day and refined by night.
  • Apex at Montage Deer Valley is the perfect place to both start and end your day. The Forbes Travel Guide restaurant is open daily from 7 a.m. to 9 p.m., serving breakfast, lunch and dinner.
  • Though the Park City restaurant is most popular for its hearty breakfast buffet, the dinner offerings are not to be missed either. From steaks and chops to fresh fish and seasonal sides, you can’t go wrong with anything on the menu here.
The Food
  • Wake up, breathe the fresh mountain air, take inspiration from the views and enjoy a simple, light breakfast like the fresh seasonal açaí bowl with local Slide Ridge honey, almond butter and house-made granola.
  • For a bit of a heartier first meal, try the luxury Park City restaurant's upscale version of a breakfast specialty like the avocado toast with smashed avocado, heirloom tomato jam, chili oil, frisée breakfast radishes and peas.
  • If you slept late, stop by for lunch and order the house-smoked turkey club filled with honey-cured smoked turkey breast, prosciutto cotto, little gem lettuce, avocado, garlic aioli and served with your choice of barbecue chips, french fries or mixed greens.
  • Dinnertime choices include Long Island trout or Broken Arrow Farms venison.
The Drinks
  • A small, but diverse cocktail menu is inspired by Montage hotel locations around the country. The Deer Valley, for example, echoes a Moscow Mule with vodka, ginger beer, fresh mint and lime, while the addition of cucumber adds a refreshing spin.
  • If you’re looking for something with a more tropical flair, try the Hibiscus Mezcalita, made with Bozal mescal, hibiscus syrup, cinnamon simple syrup and a charred serrano salt rim.
  • For those with a sweet tooth, enjoy a variety of desserts—the chocolate royale, salted caramel ice cream and amarena cherry—that provide the perfect ending to your mountainside meal.
  • Choose from a selection of locally brewed beers or opt for a bottle from Apex’s massive wine list.
Reservations recommended
Getting There
9100 Marsac Avenue, Park City, Utah 84060
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