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The food presentation at Shanghai Terrace is not something you’ll soon forget. Regardless of whether you order multiple items from the dim sum menu or opt for the Peking duck tasting menu, each and every course is plated with poise. The clean yet creative dishes have an appropriate Asian flair. From the shrimp and chive dumplings served in bamboo steam baskets, to the wonton soup in a sleek porcelain bowl, the entire meal at this Forbes Travel Guide Four-Star restaurant is beautiful and seamless. While the table is set with chopsticks, dishes that require other utensils will be accompanied by the appropriate tools. The food presentation sets the tone for an upscale traditional Chinese meal.