Robinson Crusoe gets a luxurious upgrade at Dolphin
Island, a 14-acre Fijian escape large enough for just eight lucky castaways.
There are no strangers here — the resort’s exclusive-use policy means that you get
the run of the property when reserving a tropical adventure.
But you won’t feel abandoned in this South Pacific paradise.
Manager Dawn Simpson welcomes you with Fiji’s beloved brand of hospitality; a
private chef cooks your meals, which more often than not feature the day’s
fresh catch; and local guides offer everything from tapa-making
(traditional material made from mulberry bark) classes to diving in the
crystal-clear waters.
If you prefer to just sit back and relax, you’ll be spoiled for
choice, too, with a freshwater infinity pool, ensuite spa services and, of
course, seemingly endless stretches of white sand for lounging, walking or
soaking up gorgeous Fijian sunsets.
Robinson Crusoe gets a luxurious upgrade at Dolphin
Island, a 14-acre Fijian escape large enough for just eight lucky castaways.
There are no strangers here — the resort’s exclusive-use policy means that you get
the run of the property when ...