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If you’re on a family vacation, you’re in luck: Craftsteak, the flagship steakhouse at MGM Grand, has a dedicated, although somewhat limited, kids menu. That’s because chef Tom Colicchio, of Top Chef fame, knows that the key to making mom and dad happy is a juicy ribeye, and something for their ten-year-old. This star chef works with small farms to bring in the best produce and ingredients for his menu, and the kitchen prepares a number of smaller portion creations in their upscale style. That means you won’t find chicken nuggets here; instead younger diners can choose from among a shrimp cocktail or salad appetizer and entrees like a 6-ounce skirt steak or roast chicken. And with the Forbes Travel Guide recommended restaurant’s approachable side dishes like roast baby carrots or French fries, you’re sure to find something that even the pickiest eater will gobble up.