Artful, seasonal cuisine in Macau

30 Tables

Yamazato is the signature restaurant at all Okura Hotels around the world, and there is a reason why: Culinarily speaking, it’s the crown jewel of cuisine offered at the Okura. Yamazato in Hotel Okura Macau offers the most refined and exquisite sushi, kaiseki ryori meals — a series of beautiful dishes that perfectly reflect the season and chef’s daily grill recommendations.

Executive chefs Takashi Asanuma, who heads the Japanese kitchen, and Roald Schuur, who oversees the Western kitchen, and their teams create dishes that artfully highlight the best authentic cuisine from their respective areas. Every dish is beautifully prepared and served by a well-trained yet unobtrusive staff. After your meal, we suggest you to experience the art of Japanese ceremony served by Tea Master Shirai Yayoi at the unique and elegant sphere-shaped Tea Ceremony Room; it’s entirely made of washi paper. Yayoi, the former tea master at Hotel Okura Tokyo for more than 40 years, will gracefully and skillfully share her knowledge with you.

DETAILS - Insider Information About This Restaurant

DETAILS - Insider Information About This Restaurant