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Start your meal at Jean Georges in the lively bar, just another facet of one of New York’s most elegant and renowned restaurants. The bar seats about 15 people, and you reach it through Nougatine, the more casual restaurant attached to the Forbes Travel Guide Five-Star restaurant's main dining room. Start your exploration of the restaurant’s impressive wine selection by ordering from the by-the-glass list. Whether you prefer champagne, pinot gris or an especially elegant Chambolle-Musigny Vieilles Vignes, you’ll find the perfect pour among the bar’s from-the-vine offerings. Plus, you can nibble on wasabi peanuts and truffle popcorn to tide you over until your main-attraction French meal in the dining room.