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If you’re visiting Water’s Edge, Shanghai, you can order from the dining room downstairs if you wish to eat in the relaxation chaises poolside. Biscotti and fresh fruit, along with the teas on offer, are included in the treatment and any additional food can be purchased from the Forbes Travel Guide Four-Star spa. We recommend the tropical mango dessert, which is mango cream, candied ginger and coconut, and lime gelée atop pandan leaf coconut sorbet. It’s a delicious, refreshing treat after a massage. For something with a little more substance, the flower crabmeat salad with tomatoes and beans is light and satisfying.