Under a stunning glass cupola, La Bauhinia sits at the heart of the sumptuous hotel. Breakfast, lunch, afternoon tea, dinner and weekend brunch are all served at La Bauhinia, which gets its name from the orchid that appears on the Hong Kong flag. At La Bauhinia, the Chefs create exceptional culinary moments throughout the week.
Draped in bronze mahogany and set up out of sight, Le Bar Botaniste pays tribute to the splendor of Napoleon’s tents with its design. But from the mixology to the choice of spirits, this bar is inspired by the passion for botany of Prince Roland Bonaparte, who was once the master of the house.
The hotel's lobby area features cozy lounges where you may enjoy coffee, a light bite or one of the immaculate cakes from the talented pastry chef.